L'Officina
della Cucina Popolare is run and owned by four people
who share the same passion for wine and food. The restaurant
is a place where you'll taste simple, homemade and traditional
dishes in a homey atmosphere.
We think that eating and drinking is
a pleasure but also a cultural choise. That's why we are
supplied with fresh ingredients from friends growers and
local farmers who work in a sustainable way and share
our point of view.