L'Officina della
Cucina Popolare is run and owned by four people who share the same passion for wine and food.
The restaurant is a place where you'll taste simple, homemade and traditional dishes in a homely atmosphere.
We think that eating and drinking is a pleasure but also a cultural choise. That's why we are supplied with fresh ingredients from friends growers and local farmers who work in a sustainable way and share our point of view.